ANGLIANICO SANNIO - DENOMINAZIONE DI ORIGINE PROTETTA - SOLOPACA - PRIME VIGNE
Bottle: Bordoles Nobile
Grape variety: Anglianico 100%
Only select grapes of the Anglianico variety are macerated with the skins at length and at a controlled temperature from which a ruby red wine is obtained.
Sensory traits: It has a lovely perfume hints of red fruits, strawberries and raspberries. The flavor is dry, balanced and smooth.
Food and wine combinations: It is well couple with red meats, game, matured cheeses and grilled meats.
Serving temperature: 16-18º